Craving Indonesian cuisine? This vegan gado gado recipe is a combination of fresh and blanched veggies, heaps of herbs, perfectly crispy tofu, chili, fresh lime juice, and luscious peanut sauce. Super healthy, quick, and easy to make.
Add all ingredients into a small mixing bowl and stir to combine. Set aside.
Keywords: vegan gado gado with spicy peanut sauce
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